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Iced Hazelnut Coffee Recipe

Iced Hazelnut Coffee Recipe

Iced coffee is a classically refreshing drink. In this easy-to-make version, hazelnut pairs perfectly with Starbucks® Pike Place® Roast K-Cup®.

01 Add ice to glass, then pour in hazelnut syrup.
02 Brew a 4oz Starbucks® Pike Place® Roast K-Cup®, and add to glass.
03 Pour in cold milk. Stir to blend.
04 Serve and enjoy.

SERVES 1

 

INGREDIENTS

  • 1 ½ teaspoons Starbucks® Hazelnut Syrup

  • 2 fl oz cold 2% milk

  • 1 Starbucks® Pike Place® Roast K-Cup®

  • 1 ½ cups ice

 

DIRECTIONS

Add ice and hazelnut syrup to a tall glass. Using the 4oz setting on your Keurig® machine, brew coffee then add to glass. Stir until hazelnut syrup is combined. Top with milk. Serve and enjoy.

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