Tazo® Vanilla Rooibos Loose Leaf Herbal Tea
The sweet herbal union of rooibos with apple, peach, cinnamon & Tahitian vanilla.
Rich, herbal, fruity, cinnamon.
Enjoy this with:
A buttery scone and an afternoon break.
- How to Brew
- Herbal Tea
- Did You Know?
For Best Brewing
- Use one heaping teaspoon of loose leaves per 8 fl oz (236 ml) of 212F (100c) water.
- Let it steep for 3 minutes and wait for perfection.
Herbal teas are not actually true teas as they contain none of the Camellia sinensis leaf. Instead, herbal teas often include leaves, flowers, roots, peels, berries and spices.
Rooibos, known around the world as "Red Tea," comes from an evergreen shrub grown near the Western Cape of South Africa.
- Product Details