Make a delicious green tea latte, hot or iced.
Not one to stand on ceremony, matcha green tea breaks with tradition and elopes with honeydew melon and tropical fruit. They sail off into the eastern sunset and live deliciously ever after. Just blend with milk to enjoy hot or iced and create a love story of your own.
The liquor of a green tea is typically a green or yellow color, and flavors range from toasty, grassy (pan-fired teas) to fresh and streamed greens (steamed teas) with mild astringency.
Did You Know?
Matcha is made from freshly picked green tea leaves ground into a fine powder and mixed with water. It plays a central role in the traditional Japanese tea ceremony, or the "Way of Tea."
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