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Earn Stars at participating Starbucks stores and at Starbucks Store online with purchases of At-Home coffee and tea products such as packaged coffee, Starbucks VIA® Ready Brew, Starbucks® K-Cup® Packs and Verismo® Pods, and Teavana tea tins. Also earn Stars with purchases of Tazo teas on Starbucks Store online.


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Starbucks® Sumatra, Whole Bean


My Starbucks Rewards
1 Star
Subscription Item:
$13.95
1 lb
Full-bodied with a smooth mouthfeel and lingering herbal flavors. Amazing with savory foods.
Availability:  This item is in stock.
Like the lush Indonesian island of its origin, this spicy coffee stands alone.

Full-bodied with a smooth mouthfeel, lingering flavors of dried herbs and fresh earth, and almost no acidity. Our roasters love transforming these unpredictable beans from dark coral green to tiger-orange to a rich, oily mahogany, revealing bold flavors that many us of us can’t live without. Coffee from Sumatra is the foundation of our most treasured blends, and something we’ve been honored to share with you for four decades.

A Better Cup

We're committed to ethically sourcing and roasting the highest-quality arabica coffee in the world. When we buy coffee this way, it fosters a better future for farmers, and a more stable climate for the planet. It also helps create a long-term supply of the high-quality beans we've been carefully blending, roasting and packing fresh for more than 40 years.

Find out more at Starbucks.com/responsibility.

Roast:
Blonde Medium Dark

Full-Bodied & Bold

Tasting Notes Earthy & Herbal

Region asia-pacific

Recipe for great coffee

  1. Use cold, filtered water and a clean machine.
  2. Grind beans just before brewing:
    • Coarse for coffee press
    • Medium for automatic drip
  3. Measure 2 tbsp (10 g) ground coffee for every 6 fl oz (180 ml) water.

To help preserve that fresh flavor, keep this bag sealed tight in a cabinet (not in the refrigerator) and brew within a week of opening.

Each coffee requires slightly different amounts of time and temperature during the roasting process to create a cup at its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles so you can easily find your desired flavor and intensity.

  • Blonde: Blonde-roasted coffees have a shorter roast time, lighter body and mellow flavors.
  • Medium: Medium-roasted coffees are balanced with smooth and rich flavors.
  • Dark: Dark-roasted coffees feature a fuller body and robust, bold flavors.
Conservation International
Starbucks® Sumatra, Whole Bean 4.7 5 202 202
We LOVE Sumatra! My husband and I love Sumatra Whole Bean Coffee from Starbucks! We order online all the time...making sure to never run low. January 24, 2015
Sumatra Coffee Good Coffee. Enjoyed it immensely. A god strong brew, just the way that I like it. January 24, 2015
A delightful way to start, hit the midpoint, or end the end. Good way to keep the day rolling with Sumatha Coffee. Other coffees work, but this is superior & keeps the day going without difficulties. January 20, 2015
This Sumatra is roasted too dark I purchased this coffee for the family to drink every morning. Myself I enjoy dark roasted but my regular is Starbuck's House Blend or Veranda because my family usually leans towards lighter roasts. When I brewed Starbucks Sumatra it smelled great but when I tasted it let's just say it just tasted burnt. My acid reflux kicked it right up, that's how over roasted this coffee is. The rest of the coffee lovers in my family couldn't stomach this coffee and they love coffee! I couldn't get them to try it again the next day, so I got stuck trying to drink it myself. I watered it down, added less coffee grounds per 6 oz. Nothing worked I had to finally give up and throw the coffee out. January 14, 2015
Mm first choice! Smooth and aromatic blend. Komoto dragon is a close second. January 13, 2015
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