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Starbucks Reserve® Zambia Peaberry Terranova Estate

My Starbucks Rewards
1 Star
8 oz
Citrus aromas, apple and vanilla notes and a cocoa mouthfeel.
Availability:  This item is not available.
Starbucks Reserve® Zambia Peaberry Terranova Estate

These handpicked peaberries—rare, single rounded beans—represent the final coffee crop to come out of Zambia's Terranova Estate, a longtime supplier of premium arabica leaves for some of our finest blends.

Since 1986 this highly respected family estate has cultivated coffee of exceptional quality using sustainable farming practices—helping give Zambia a world presence in Africa's specialty coffee market. We proudly offer this fruity, complex culmination of all the estate has accomplished.

Of the thousands of coffees we encounter in our search for the best, only a precious few are deemed exceptional enough to become Starbucks Reserve® coffees, offered only for limited times at select stores.

Tasting Notes Apple & Vanilla

Region africa-arabia

Producer: Terranova Estate

Elevation: 1,200 -1300 meters (3,900 - 4,300 feet)

Coffee Variety: SL28/Catimor

Processing Method: Washed

A portion of the sale of Terranova Estate coffee goes to maintaining a school and a clinic on the farm that are dedicated to enriching the lives families who work the land.

Starbucks Reserve® Zambia Peaberry Terranova Estate 4 5 13 13
Zambia Peaberry: A flavorful taste This Zambia Peaberry coffee from the Terranova Estate is one of the better roasts in stores at the moment. In my opinion, the cup is more complex than the description on the bag. While the acidic citrus rings true, I was reminded most of eating S'mores by this coffee on many levels. First, and another reviewer criticized the brew for this reason, the coffee seems somewhat dry. This was the one way that the current Brazil Bourbon exceeds Zambia Peaberry. Due to this dryness, this African roast is not really a cup to savor as much as it is a cup to guzzle on the go. That's not a miserable experience though because the taste is so good, as long as you appreciate and enjoy an acidic cup of coffee. Another way it reminds me of s'mores comes in the flavor blend of chocolate and vanilla, the latter of which I perceieved as marshmallow root. The whimsical frivolity in this luxurious wake-me-up experience becomes a joy as you drink the beverage down, though I wish that the roast was less dry and slightly smoother. July 8, 2014
nice Nice and smooth right out of the press, peaberrys are great July 4, 2014
My first peaberry Strong, dark, intense and yet, very smooth. It will be missed. June 22, 2014
Makes a good iced Clover My barista recommended this for iced coffee and it was tasty. I was suprised the beans were as big as they were. Seems like peaberry beans are usually tiny things. Anyway, good for a warm day. June 3, 2014
Good! Very different taste - in a good way! Give it a try. May 19, 2014
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