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My Starbucks Rewards


Earn Stars at participating Starbucks stores and at Starbucks Store online with purchases of At-Home coffee and tea products such as packaged coffee, Starbucks VIA® Ready Brew, Starbucks® K-Cup® Packs and Verismo™ Pods, and Teavana tea tins. Also earn Stars with purchases of Tazo teas on Starbucks Store online.


Starbucks Store online customers can receive a maximum of 10 Stars per order. A unique Star Code will be included in your shipment confirmation email. Your Star code value will be equal to the number of qualifying products in this order. Star Codes expire six months after your order is shipped.


Enter the code at starbucks.com/entercode, sign in or sign up, and you're on your way to My Starbucks Rewards™ benefits like free food or free drinks at participating Starbucks® stores. Some restrictions apply. Visit starbucks.com/card/rewards for program details.


Also, My Starbucks Rewards™ members get a Star for each purchase made with a registered Starbucks® Card.

Starbucks® Brasil Blend


My Starbucks Rewards
1 Star
$8.95
250 g
A medium-roasted coffee with soft acidity, hints of chocolate and a round, sweet finish.
Availability:  Out of Stock
Ah, Brazil! More coffee comes from this country than from any other place in the world—and what coffee!

We're proud to have been offering Brasil Blend since 2006. Each smooth and delicious sip of the country's best beans captures the essence of this land: the vibrant blend of cultures, people and traditions that produces some of the best music, food and celebrations in the world. There's so much to savor in a cup of this medium-roasted coffee with rich chocolate notes and a sweet finish.

Available only in its origin country and exclusively in the US online at Starbucks Store.

Tasting Notes Sweet & Refined

Region latin-america

Recipe for great coffee

  1. Grind beans just before brewing for the freshest taste. Coarse for coffee press, medium for automatic drip.
  2. Use 2 Tbsp (10 g) ground coffee for every 6 fl oz (180 ml) of cold, filtered water.
  3. To ensure freshness, brew within a week of opening and keep sealed tight in a cabinet (not the refrigerator).

Each coffee requires slightly different amounts of time and temperature during the roasting process to create a cup at its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles so you can easily find your desired flavor and intensity.

  • Blonde: Blonde-roasted coffees have a shorter roast time, lighter body and mellow flavors.
  • Medium: Medium-roasted coffees are balanced with smooth and rich flavors.
  • Dark: Dark-roasted coffees feature a fuller body and robust, bold flavors.