Starbucks Reserve® Colombia Caldas
Intense, sweet nut flavors with delicate cocoa notes.
Tasting Notes Nuts, chocolate and dried fruits.
Enjoy this with: A warm tray of chocolate cookies to share with good friends.
Juicy and bright with soft chocolate and green herb notes.
One sip of this luscious coffee--discovered by the head of our coffee department on a recent trip to Colombia--and we knew it was an experience that had to be shared.
This Starbucks Reserve® coffee is available only at select times and stores, so be sure to enjoy it when you can.
At a Glance
Producer: 97 small holder farms in Montebenito
Elevation: 5,300 - 5,950 feet (1,600 - 1,800 meters)
Coffee Variety: Caturra, Castillo, Variedad Colombia and Typica
Processing Method: Washed
Did You Know?
Montebonito is made up of just 97 small-hold farmers who collectively produced a limited quantity of green coffee--of which only a small amount considered high enough quality to earn the distinction of being part of the Starbucks Reserve™ coffee program.
Of the thousands of coffees we encounter in our search for the best, only a precious few are deemed exceptional enough to become Starbucks Reserve® coffees, offered only for limited times at select stores.