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A rich, robust blend of black tea, cinnamon, cardamom, black pepper & spices.

Region Multi-Region Blend
Latin America Africa Arabia Asia Pacific
2-4 oz
My Starbucks Rewards null Star What is this?
  • How to Brew
  • Black Tea
  • Ingredients

For Best Brewing

  1. Use one heaping teaspoon of loose leaves per 8 fl oz of 215° water.
  2. Let it steep for 5 minutes. Wait patiently for perfection.

Black tea is the fully oxidized leaf of Camellia sinensis and requires the most processing. The brewed liquor ranges between dark brown and deep red. Black teas offer the strongest flavors and, in some cases, the greatest astringency.


  • Product Details

Like a drive through an exotic marketplace with the windows rolled down, this blend of black teas will fill your senses, while the sweet cinnamon, spicy ginger and fragrant cardamom.

    Chai 4.6 5 10 10
    Starbucks Chai Being a bit of a connoisseur of teas in general and chai tea in particular, I am very pleased with the rich spice combinations and strengths used in the Starbucks chai tea. June 12, 2014
    Chai Tea This is a great Chai tea to have on hand, I especially like the robust blend you do not have to use half the bag to taste the spices this one really delivers on a regular day. May 25, 2014
    Nice flavor & spices I love chai & tea, especially latte. Starbucks is the best March 7, 2014
    Works great in refillable K-Cup I you have a Keurig get the refillable K-cup and put this tea in it. Economical and tastes great. March 1, 2014
    Above average flavor This is absolutely the best chai tea I have ever tried, and I have tried quite a lot. Very rich and bursting with flavor. February 4, 2014
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